French

Coq Au Vin
Entree, French, Poultry

Coq Au Vin

The exact translation of this classic dish is chicken in wine; but it is so much more. There are so many layers of flavor built up in this recipe inspired by Julia Child. The mushrooms are quartered rather than sliced; so they have a more toothsome feel in your mouth. […]

Nicoise Salad
Entree, Fish, French, Salad

Nicoise Salad

My parents used to take us to Europe for two or three weeks during the Summer. My brother and I are three years apart. I’m the older one. A typical day would involve some sightseeing, lunch at a pre-arranged serious restaurant, shopping, resting and a serious dinner for which we […]