The combination of spices in this recipe make you feel like you’re on an exotic vacation. The hot, sweet and spicy flavors combined with the tender beef, vegetables and dried apricots make each bite a perfect one. Make this recipe a day in advance so that the flavors have a […]
Sweet watermelon and salty Feta is a match made in foodie heaven. Add blueberries and toasted pinenuts and you’ve got a beautiful light Summer salad. Hint: Use toasted sunflower seeds if anyone is allergic to nuts. Prep time: 15 minutes
I love apricots and I love chocolate and I love apricots dipped in chocolate. It was from this love that these brownies were born. Prep time: 15 minutes
Every Summer, when we visit our friends, we always enjoy everything grilled outdoors. Well, even though I live in a city apartment without a terrace to grill on; I can still grill stove top. A really hot grill pan can also bring out the sweetness of your ingredients. The combination […]
Gazpacho is a wonderful cold Summer soup best made when tomatoes are at their peak. There must be a million recipes for Gazpacho. I’ve taken the basic concept and adjusted it to my taste. Not being tied down to a recipe is one of the joys of cooking. You can […]
Growing up, I ate Tzimmis filled with flanken and bones. We ate it for Rosh Hashana and for the meal before the Fast of Yom Kippur. I continued to make it that way until my daughter became a vegetarian. Now I make two kinds of Tzimmis. One for the carnivores […]
The combination of the sautéed mushrooms wrapped in puff pastry can’t be beat!