Pour a glass of wine, spread this creamy pâté on some French bread , turn on some music and you’ll feel like you’re in Paris.
Chopped Liver is the quintessential Jewish comfort food and always a guilty pleasure!
Onion Soup is one of my favorites. Traditionally, it is made with beef broth and a crouton covered with melted cheese that gets all gooey and drips down your mouth even when you try to eat it carefully. I’m kosher so I can’t add cheese to a soup made with […]
The crunch and the squirt of slightly tart olive juiciness in your mouth make these a fabulous hors d’oeuvre.