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Salmon Wellington
Entree, Fish, French, Uncategorized

Salmon Wellington

Crafted Kosher sent me some amazing Black Truffle Pate and Truffle Oil. I wanted to create something special which would maximize the flavor of these delicious items. The idea for Salmon Wellington popped into my mind. Now, Wellington usually connotes, tournedos, liver pate and puff pastry. How about, salmon fillets, […]

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Repurposing Leftovers

Sometimes you try a recipe and guess what-it doesn’t work. Or, it does work; but nobody likes it. Your dilemma is- what do you do with the leftovers? I’m not prone to throwing out food. My Friday night chicken with orzo- a one pot meal- was not a success with […]

Mike’s Bistro
Blog, Uncategorized

Mike’s Bistro

Last week, my husband and I made a last minute reservation at Mike’s Bistro located at 127 East 54th Street (between Park and Lexington) in New York City- 212-799-3911. It was our first time; but definitely won’t be our last! We walked into a lovely warm room with exposed brick […]

Blog, Uncategorized

Passover Link List

It’s hard to believe that Passover is almost upon us. People who are staying home have begun their cleaning so that they can be ready to cook for the holidays. Everyone who observes is beginning to eat from their cupboards thereby reducing the amount of Chametz they have to throw […]