Purim Recipe Featured in Joy of Kosher Magazine!

Purim Recipe Featured in Joy of Kosher Magazine!

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The Joy of Kosher magazine is “your source for all things Kosher”. This edition includes important information about cooking equipment,a vegan guide, kosher product hints, and a compilation of Purim surprises and Hamantaschen recipes that includes mine made from cookie dough and filled with either apricot, prune or poppyseed.

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