I was introduced to Farfalle with Roasted Cauliflower at a restaurant called The Lemon Tree in Capri. I remember sitting outside surrounded by lemon trees and breathing in the lemon scented air. It was heaven. When I returned home, I got to work recreating it. Farfalle (or bowtie pasta) comes […]
Skill Level: Beginner
String beans are one of the most versatile of vegetables.
One taste of a Fried Olive will make you a devotée for life! The piquant flavor of the olives wrapped in the crunchiness of Panko is a match made in taste heaven. Note: I’ve been using a countertop electric fryer for several years now. It makes the job much easier.