Cuisine

Greek Moussaka
Entree, Greek, Red Meat

Greek Moussaka

I first decided to prepare Greek Moussaka when I started to make Purim dinners for a group of friends. We started out as young couples with our children and now it has grown to include everyones’ grandchildren as well. I needed a menu much of which could be made in […]

White Bean Soup
American, Soup, Starters & Sides

White Bean Soup

White Bean Soup combines the smooth creamy texture of white beans and the umami of dried porcini/shitake mushrooms heightened by fresh rosemary. White beans are a source of protein, calcium and fiber and are a delicious and healthy addition to everyone’s meal-particularly vegetarians and vegans. This White Bean Soup is […]

Khrustiki Cookies
Dessert, Eastern European, Parve

Khrustiki Cookies

These Khrustiki cookies look like twigs covered in snow. You could shape the dough into menorah or dreidels. This year, they are perfect for both Chanukah and Christmas; because Chanukah begins in the evening on Christmas Day. I did not create this recipe. My only change to the original recipe […]