Red Meat

Beef Tagine
Entree, Red Meat

Beef Tagine

The word tagine, itself, refers to a North African casserole dish recognized by its shallow circular base and conical top. It can be the color of brown earthenware or can be decorated with beautiful designs and colors. Typically, the stews cooked within are made with very little liquid. The ingredients, […]

Lamb Osso Buco
Entree, Italian, Red Meat

Lamb Osso Buco

Osso Buco is Italian for bone with a hole. This hole contains marrow which you can eat with a special marrow bone spoon or any spoon with a bowl small enough to fit into the hole-like a demitasse spoon. Most people think of Osso Buco as a veal dish; but […]

Mini Meat Loaves
American, Entree, Red Meat

Mini Meat Loaves

These Mini Meat Loaves are perfect for a buffet or an easy family dinner. Each mini loaf is about five ounces; which is perfect for one person. Better yet- you’re not getting five ounces of meat. You’re getting some meat mixed up with a ton of sautéed vegetables and spices! […]

Sweet and Sour Meatballs
American, Entree, Red Meat

Sweet and Sour Meatballs

It seems like everyone loves meatballs! I’m giving you the proportions of sugar and spices that make my family smile. You can adjust the proportions to fit your family’s taste. Add more or less allspice, or more or less brown sugar and lemon juice. Meatballs, about one inch around, are […]

Greek Moussaka
Entree, Greek, Red Meat

Greek Moussaka

I first decided to prepare Moussaka when I started to make Purim dinners for a group of friends. We started out as young couples with our children and now it has grown to include everyones’ grandchildren as well. I needed a menu much of which could be made in advance […]

Hot and Sweet Pot Roast
American, Entree, Red Meat

Hot and Sweet Pot Roast

Top of the Rib simmered with sweet cranberry sauce, hot white horseradish, cinnamon sticks and cloves makes most flavorful and tender pot roast . The carrots and onions are permeated with all those yummy flavors. Add potatoes, noodles or any grain of your choice. You definitely need something extra to […]

Franks ‘N Beans
American, Entree, Red Meat

Franks ‘N Beans

When I was growing up, Sunday night meant we were going to a Chinese restaurant or ordering in deli. I remember all four of us squeezing around the small pink and white formica table in our kitchen and unwrapping the sandwiches and hot dogs. My Father’s favorite sandwich was center […]