Follow along as Gloria cooks some wonderful Kosher Thanksgiving dishes!
Tag: gluten free
Rice
This is a simple rice recipe that can be eaten as is or used as a base for other recipes.
Beef Borscht
Beef Borscht is a quintessential soup for these frigid Winter days. I can just imagine my Russian ancestors huddled around the kitchen table and digging into a bowl of this body and soul warming soup laden with shredded beef, beets, cabbage, and potatoes. It is truly a whole meal in […]
Rolled Turkey Breast Stuffed with Spinach
This Rolled Turkey Breast Stuffed with Spinach is a sure fire way of avoiding any dry white meat. The moisture from the spinach assures that every slice will be juicy and full of flavor. Ask your butcher to flatten a turkey breast for you so it is easy to roll […]
Mango, Jicama, and Corn Salad
Too hot to cook, make this colorful salad of mango, jicama and corn. It’s sweet and crunchy; and the fresh lime juice makes it sparkle on your tongue. Prep time: 15 minutes
Roasted New Potatoes, Pearl Onions and Carrots
Vegetables and carbs all in one dish.
French Meringues
French Meringues are made from egg whites beaten with sugar and a little cream of tartar, salt or lemon juice to help them hold their shape. This process can take on many different uses depending on how you treat the meringue. You can flavor it with vanilla, peppermint or whatever […]
Rhubarb With Dried Cranberries
Grated orange rind, dried cranberries and cinnamon make this a more savory than sweet sauce.
Fruit Salad
Fresh is always better than purchased! Prep time: 30 minutes
Chocolate Mousse with Minced Orange Rind
Rich, velvety Chocolate Mousse with Minced Orange Rind is a treat for everyone. Who can resist rich creamy chocolate dotted with bits of candied orange rind. It is almost too good to be true. I like adding coffee to the chocolate; but if you don’t, try adding an equal amount […]