


Breast of Chicken Wrapped in Phyllo will always remind me of my son’s 18th birthday. I asked him to choose what he wanted for his birthday dinner and this recipe was it; along with artichokes and a Tarte Tatin!
The leeks, mushrooms, and even the chicken can be prepped the day before assembly and kept well wrapped in the refrigerator overnight. I always find that the chicken cutlets and mushrooms are a little bit bigger than I like, so I cut them in half before I layer and wrap them. If you also prefer smaller portions, you can buy 4 cutlets. 4 mushrooms caps and 6 leeks and still have eight servings. Breast of Chicken Wrapped in Phyllo turns any dinner into a celebration!
For your vegetarians, try: Tofu, Mushrooms and Leeks Wrapped in Phyllo Dough