These Sugar Cookies for Cookie Cutters are not too sweet on their own; so they make a good foundation for the sugar and sprinkles you use to decorate. They can be cut into any shape you choose. I particularly like to make turkeys, pilgrims or dreidels out of the dough. You can decorate them as you wish. Bake the Sugar Cookies for Cookie Cutters first and let them cool completely before icing, glazing, or painting them. If you want to take an easier tack, do as I do. Buy several colors of sanding sugar and sprinkles and just scatter the tops of the unbaked cookies with different colors. Either way the kids will love them! Adults too.
For sugar cookies you can slice and bake, try Vanilla Bean Sugar Cookies
Prep time: Dough-10 minutes
Chilling: 2-3 hours or overnight
Cutting shapes: 30-45 minutes
