Simply Orange Sauce

Simply Orange Sauce starts with defrosting a can of frozen orange juice. Add water, sugar and herbs and voila- you have a basic orange sauce that gets caramelized when baked in the oven over whatever protein you choose. Use this sauce as is, or dress it up by adding a splash of orange liqueur and/or some thinly sliced orange s with the rind. It doesn’t get easier than this.

Try my Orange Chicken or Orange Glazed Tofu to see what I mean.

Note: This recipe can be doubled or tripled for larger crowds.

Prep time: five minutes