Starters & Sides

Guacamole
Dressings & Sauces, Mexican, Snacks

Guacamole

To call Guacamole a “dip” is not doing it justice. Sure it’s great with chips and crudités; but you can use it in so many other ways as well. Top off a burger (veggie, meat or turkey)with it. Spoon it over your taco filling. Spread it on toast. Guacamole is […]

Watermelon Feta Salad
American, Salad

Watermelon Feta Salad

Watermelon Feta Salad combines the flavors of  sweet, juicy watermelon with that of  salty, dry Feta. It is a match made in foodie heaven. Add blueberries and toasted pine nuts and you’ve got a beautiful light Summer salad. Hint: Use toasted sunflower seeds if anyone is allergic to nuts. Prep […]

Soup, Starters & Sides

White Sweet Potato Soup

Soup made with white sweet potatoes is a conversation starter. They are much starchier and sweeter than orange ones. I discovered the deliciousness of this soup when we were in South Africa. The chef kindly told me the ingredients. This is a quick and easy recipe that will leave everyone […]