Shredded Celery Root – Pear Salad takes advantage of Fall vegetables and fruit. Cut off all those gnarly bumps and root hairs from the outside of a celery root, and you’re left with a vegetable that imparts a delicate and refined flavor to whatever you add it to.
For this Shredded Celery Root – Pear Salad recipe, I mix shredded celery root with sliced pears and toss them in a light white wine vinaigrette. Add some nuts for crunch and you have a light refreshing and elegant salad that is delicious all year round and Passover too. Scatter some pomegranate arils on top and it’s perfect for Rosh Hashana.
For another recipe using celery root, try this: Asparagus and Celery Root Soup
Prep time: 30 minutes