Tangy, Candied Orange Peels are the garnish your desserts are missing.
French
Potato-Apple Galette
The sweetness of the apples is a delicious balance to the thinly sliced potatoes in this Potato-Apple Galette. Adding sage gives it an earthy flavor that will make you want to come back for a second piece. This recipe is so easy and yet looks so elegant! You can serve […]
Coq Au Vin
The exact translation of Coq au Vin is chicken in wine; but it is so much more. There are so many layers of flavor built up in this recipe inspired by Julia Child. The mushrooms are quartered rather than sliced; so they have a more toothsome feel in your mouth. […]
Apple Turnovers
Flaky crust and vanilla flavored apples still warm from the oven make a mouth watering dessert. Enjoy. Prep time: 30 minutes
Breast of Chicken with Grapes and Mushrooms
This recipe is one of my children’s and grand children’s favorites. I think it’s the juicy sweetness of the grapes that squirt in your mouth with every bite that makes it so special to eat. I like to make it with chicken breasts; but you can use the dark meat […]
Asparagus and Mushroom Salad with Lemon and Olive Oil
Asparagus and Mushroom salad may sound basic; but it can be ramped up with the type of mushrooms you choose. For a casual meal, choose plain white button mushrooms; but for a celebration, make a salad of asparagus and fresh or reconstituted morels. They’re definitely pricey but sometimes the occasion […]
Mustard Vinaigrette
Mustard Vinaigrette is easy to prepare . You can vary the flavor of this basic Mustard Vinaigrette by adding 1/4 teaspoon dried thyme or 1/2 teaspoon freshly chopped chives. Click on the link for a Balsamic Vinaigrette. Prep time: 5 minutes
Peach-Plum Galette
A Peach-Plum Galette is a perfect way to take advantage of Summer’s bounty! The combination of luscious peaches and plums can’t be beat. The orange peaches and the purple plums are a wonderful color combination. As their natural juices blend in the crust, you get a beautiful and delicious dessert. […]
Lemon Vinaigrette
Often, the simplest recipes are the best. This Lemon Vinaigrette is proof of this statement. As my Mother in Law used to say: This one is “ich, mich, pich. Use it on salads, vegetables, chicken and fish to really bring up the flavor. Click on the link for a Mustard […]
Sesame Sticks
This recipe is for non dairy Sesame Sticks. If you’re not a fan of sesame seeds, you can also make it with poppy seeds or caraway seeds. You can mix the seeds and use them all. If you are having a dairy meal, you can make or buy dairy puff […]