Tag: parve

Mandelbread
Breakfast, Dessert, German, Parve

Mandelbread

Mandelbread is made from a crumbly dough that you shape into shallow loaves, bake, slice and bake again for about 10 minutes to toast the slices. It is the perfect not too sweet treat to have with coffee in the morning or as an afternoon snack. They are not like […]

Florentines
Dessert, French, Parve

Florentines

Florentines are lace cookies with the addition of minced candied orange peel. Yes, you can buy the orange rind; but trust me, if you make your own, the results will be worth it- and you have the bonus of snacking on the leftovers! Note: Do not refrigerate or freeze!   […]

Dessert, French, Parve

Lace Cookies

Lace cookies look like lace and taste like crisp caramel! Many years ago, when I was teaching a dessert class, one of my students asked me if one had to use a toothpick to make the holes in the cookies. Watch these cookies bake the first time you make them. […]

Glazed Almonds
American, Dessert, Parve, Snacks

Glazed Almonds

These almonds are irresistible. You will love it when everyone thinks you bought them and you proudly announce you made them yourself! Note: Using a long handled wooden spoon is important. The sugar syrup becomes very hot and you should keep your hands as far away from the heat emanating […]

Spiced Pecans
American, Snacks

Spiced Pecans

These pecans are so addictive, I have to triple the recipe whenever I make them. They tease the appetite with cocktails and satisfy the end of a meal as dessert. Nothing wrong with them as a quasi guilty snack either!